Breakfast at Farmers Guest House
There is no better way to start your day than with breakfast at Farmers Guest House. Our champagne breakfast begins with a fresh fruit and juice bar for you to enjoy a custom blended Mimosa. With fresh baked treats and a full breakfast entrée each morning, it is guaranteed to energize you to explore our historic town and take in the many things to do in Galena and the surrounding area. The cornerstone of each luscious breakfast is the locally sourced eggs from happy, free-range chickens.
Farmers Guest House has been named “Best B&B Breakfast in North America” and with your first bite, you will agree.
Breakfast is served in our spacious dining room with multiple seating options and over a one-hour time span to allow you the comfort of sleeping in. All of our breakfasts begin with fresh fruit and from-scratch bakery, which may include homemade muffins, coffee cake, danish, breads or scones. Every day is a different day at our bed and breakfast in Galena, but guests are never disappointed. Sample menu items range from crustless quiche, to blueberry French toast, fiesta oven omelet, bacon & egg cups, waffles, or oatmeal pumpkin pancakes, and the best local bacon, ham or sausage. Breakfast is accompanied by your choice of coffee, tea, and fresh juice.
Seasonal baked goods always accompany your entrée and include such mouth-watering delicacies as pumpkin muffins, bacon-cornbread muffins, or Strawberry Coffee Cake. Farmers Guest House also accommodates food allergies and restrictions upon request. We serve Gluten Free homemade items for guests who request a Gluten Free diet and can accommodate most dietary requests with a day’s notice.
Breakfast begins with a fruit bar that is fresh, hand cut and prepared each morning. Along with the fresh fruit is an array of fruit juices and champagne to make your custom blended Mimosa – after all, you are on vacation!
At Farmers Guest House we aim to provide you with locally produced fruits, produce, and meats whenever possible. Your breakfast is prepared fresh each morning using eggs from an area farm, cheese from a Wisconsin dairy, and fresh produce & meats from local Iowa, Illinois and Wisconsin farms. Everything is created especially for you in our kitchen each day. Substitutions and dietary accommodations are easily made with advance notice.
Farmers Guest House Breakfast is served between 8:30 – 9:30 a.m. in our spacious dining room furnished with 9 separate tables. Sit with other guests or enjoy a table for two.