Farmers' Guest House blog
July 6th, 2012

Beat the Summer Heat with Cold Hors d’ Oeurves

 

 

 

These Cold Hors d’ Oeurves are great for any summer party and little preparation is required!  These light and simple recipes are a sure way to keep guests cool and satisfied!

 

Tuna Salad on Cocktail Rye

1 can tuna in water, drained

1/3 c mayo

1/4 c sliced olives

1/4 c chopped dill pickle

Mix well, chill and spread on cocktail ryes

Garnish with a chunk of diced tomato or cucumber

 

Fruit Skewers

Chunk pineapple

Large grapes

Strawberries, stems removed

Chunks of melon

Alternate chunks on bamboo skewers and serve well chilled

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